So, anyone who knows me, knows i’m pretty obsessed with always having two things in my house, no matter the time of year. My house is rarely complete without a copious amount of candles and fresh-cut flowers. It’s so simple to add these things into your house and you don’t need to have large amounts to get a big impact.
I am always looking for easy, one-pot, good-leftover recipes. I also like to be able to make the recipes my own without compromising taste. I’ve found a great dish that can utilize basically whatever ingredients you have in your house. I’ve made this one vegan but traditionally it is cooked with meat. For the formal recipe with meat click here. I should note, that I eye-ball almost everything in this recipe… Continue reading